Exclusive Interview with Paul Hobbs
Back in the 90s, he was responsible for producing and exporting some of the first premium Malbecs to US. Currently, he is the owner of one of the best and most acclaimed Argentine wineries, Viña Cobos.
Cabernet Franc: Winemakers Edition
Today, it shows great potential as a single varietal and winemakers all over Argentina are extremely excited to experiment with this variety. Check their expert opinions!
How Does COVID-19 Affect The Argentine Wine World?
The coronavirus pandemic has impacted every individual or industry in some way or the other. Check how some of the winemakers are dealing with this!
Past, Present and Future of Argentinian Cabs
Some of the most amazing wines from Argentina are not Malbec. Cabernet Sauvignon is making a lot of noise out there. Check why!
Sneak Peek Into Catena Zapata, iconic Argentine winery
Discover the story of this iconic family winery, which had a significant role in the Argentinian wine transformation and their secret sauce to success.
Tasting Highlights: Karim Mussi Wines, 2019
We have tasted and rated his wines and, once again, the results are amazing. Check it out!
Have you ever seen a Roll Fermentor?
An Argentine-French invention that came up after Mariano Di Paola’s trips to the Old World.
4 Trending Winemaking Methods
Winemakers are permanently working to improve and to evolve. And so consumers! These are some of the trendy techniques in Argentine wine nowadays.
Roberto Cipresso strikes again in Altamira
Iluminado by Vinos de la Luz gets 97 points from Decanter and we bring you the full story of Roberto Cipresso with Paraje Altamira.
Zuccardi, journey to the center of the earth
It is hard to find a winery whose focus and vision are expressed in such a clear way.